The gourmet highlight for everyone who loves it to the fullest! Only high-quality Panama cocoa is used for production, which gives the chocolate a very mild, elegant taste - despite the high cocoa content. With its slightly caramel note, aromatic coconut blossom sugar cleverly rounds off this taste experience.
Good to know: Coconut blossom sugar has a lower glycemic index (effect on blood sugar levels) than raw cane sugar.
Ingredients: Ingredients: Cocoa mass*, cocoa butter*, coconut blossom sugar* 7% Cocoa: 92% at least. May contain components of nuts , milk and gluten . * from organic farming controlled by DE-ÖKO-013.
Energy 2675 kJ / 648 kcal
Fat 59.4 g
of which saturated fatty acids 37.4 g
Carbohydrates 13.1 g
of which sugar 6.6 g
Protein 8.5 g
Salt 0.03 g
